The Rusted Garden Journal

Tuesday, December 27, 2016

Simple Fall Division of Your Perennial Herbs Oregano, Thyme, Chives, Sage & Using a Soil Knife

Simple Fall Division of Your Perennial Herbs 
Oregano, Thyme, Chives, Sage & Using a Soil Knife

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Many herbs are perennials. A great time to divide them is in the fall after a frost. One tool I use regularly in the garden is a soil knife. It makes for quick divisions. Just dump out your container herbs or dig up a plant creating a nice root-ball and cut it into to pieces. Nothing fancy. Put the divisions in a temporary place and come spring, you'll have herb plants ready to be transplanted where you'd like. You can do this for most perennial plants including your flowers.





Good Luck with Your Garden,
Gary (The Rusted Garden)

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