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| Rustic Heirloom Tomato Herb & Pasta Sauce: The Rusted Garden |
This video recipe shows you all the steps to make a great rustic pasta sauce from heirloom tomatoes and herbs in under an hour. The trick is to deseed the tomato and boil the meat of the tomato down in a reduction. Always add the fresh herbs in when there is only 5 minutes left of cooking time. You don't want fresh herbs to get boiled away!
Those are great looking tomatoes> I have a similar tomato growing in my garden at the moment. MY tomatoes are more greener but they have the same ugly shape but it tastes all right. Slightly sour when compared to my other tomatoes but thats fine when you are making a curry.
ReplyDeleteHow's your garden doing. I need a good curry recipe.
ReplyDelete